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  • La Petite Framboise

French mussels and clams in garlic broth with fries and salad

Menu

294 MAIN ST, Port Washington, NY
DINNER MENU.
BRUNCH MENU.
TUE Specials.
WED Specials.
THU Specials.
FRI Specials.
SUN Specials.
BEVERAGE.

DINNER MENU.

Appetizer.

  • SOUPE À L’OIGNON

    Onion soup, crouton, Gruyère cheese.
    $18.00
  • TARTE À L’OIGNON

    Caramelized onion tart, goat cheese
    $18.00
  • BRIE EN CROUTE

    Baked Brie cheese wrapped in puffed pastry, grape compote.
    $19.00
  • ESCARGOTS PERSILLÉE

    Baked snails, garlic herb butter.
    $18.00
  • CALAMARS FRAMBOISE

    Fried calamari, honey raspberry glaze.
    $18.00
  • BURRATA D’HIVER

    Fresh Burrata served with roasted acorn squash, hazelnuts, cinnamon, maple syrup
    $20.00
  • CONFIT DE CANARD

    $19.00
  • SALADE FRAMBOISE

    Mixed greens, Roquefort cheese, roasted beets, walnuts, French beans, poached leeks, raspberry vinaigrette.
    $21.00
  • SALADE FRISÉE AUX LARDONS*

    Frisée lettuce, poached egg, lardons (thick bacon), balsamic vinaigrette.
    $19.00
  • SALADE CÉSAR*

    Romaine hearts, croutons, parmesan dressing.
    $16.00
  • SALADE CHÈVRE

    Crispy goat cheese, roasted beets, candied walnuts, mixed greens, lavender honey dressing
    $21.00

Entrées.

  • POULET ROTI AUX LÉGUMES

    Roasted chicken, sautéed vegetables, crispy fries, roasted garlic jus
    $35.00+
  • POULET CHARDONNAY

    Pan seared chicken with sautéed mushrooms, pearl onions and peas in a Chardonnay sauce. Served with mashed potatoes
    $36.00
  • COQ AU VIN

    Chicken simmered in red wine, smoked bacon, root vegetables, tagliatelle pasta.
    $36.00
  • CÔTE DE PORC PANÉ

    Pounded and breaded pork chop, French fries, (apples, fennel, roquefort cheese, apple cider dressing)
    $38.00
  • CANARD A L’ORANGE

    Roasted half duck, vegetable wild rice, asparagus, orange slice, orange sauce.
    $45.00
  • SOLE MEUNIÈRE TRADITIONNELLE

    Sautéed filet of sole, noisette potatoes, French string beans, lemon brown butter sauce
    $35.00
  • SAUMON AU LENTILLES*

    Dijon mustard crusted salmon, lentils, sweet garlic jus
    $36.00
  • HACHIS PARMETIER

    Tender sea scallops, shrimp and fricassée nestled beneath Gruyère-infused mashed potatoes baked to golden perfection.
    $45.00
  • BOUILLABAISSE

    Southern France fish stew, pommes vapeur, rouille crouton, fennel tomato broth
    $49.00
  • MACARONI AU GRATIN

    Elbow pasta, smoked bacon, green peas, parmesan cheese, Gruyère, light cream sauce
    $28.00
  • TAGLIATELLE AU BOEUF BOURGUIGNON

    Tender braised beef, root vegetables, bacon, tagliatelle pasta in a rich red wine reduction
    $36.00
  • STEAK FRITES*

    Grilled New York strip steak, crispy fries, herbed butter
    $54.00
  • STEAK AU POIVRE*

    NY strip steak, French beans, potato gratin, brandy peppercorn sauce.
    $57.00
  • BURGER

    Burger served with French fries.
    $26.00
  • BURGER MAISON

    Sirloin burger, roquefort cheese, bacon, onion jam, fried egg. Served with French fries.
    $29.00
  • SANDWICH DE POULET

    Grilled chicken, swiss cheese, bacon, caramelized onions, avocado, chipotle aioli, baguette. Served with French fries.
    $28.00
  • SANDWICH BOUCHÈRE

    Sliced filet mignon, mozzarella, pickled red onions, baguette. Served with French fries.
    $29.00
  • SANDWICH DE CANARD

    $29.00

Mussels/clams.

  • CLAMS MARINIÈRE (6)

    Little neck Clams (6), white wine, fresh herbs
    $18.00
  • CLAMS PROVENÇALE (6)

    Little neck Clams Provençale (6) (fresh tomatoes), roasted garlic
    $18.00
  • MUSSELS MARINIÈRE

    White wine, garlic, fresh herbs
    $21.00+
  • MUSSELS PROVENÇALE

    Tomatoes, garlic, basil
    $21.00+
  • MUSSELS ESPAGNOLE

    Chorizo (Spanish sausage), garlic confit, smoked tomato sauce.
    $21.00+
  • MUSSELS THAI

    Sweet and spicy, coconut milk, sweet corn, lemon grass.
    $23.00+
  • MUSSELS BELGIQUE

    Roquefort bleu cheese, lardons (thick cut bacon), celery root, touch of cream
    $22.00+
  • MUSSELS BIÊRE A L’ORANGE

    Fennel, wheat ale, orange zest
    $23.00+
  • MUSSELS PERNOD

    Anise liqueur, cream, bay leaves
    $25.00+
  • MUSSELS SAFRAN

    White wine, garlic, saffron spices
    $21.00+
  • MUSSELS VIN SHERRY

    Sherry wine sauce, cherry tomatoes, fresh basil
    $21.00+
  • Side French Fries

    Side French Fries
    $7.00
  • Side TRUFFLE Fries

    Side TRUFFLE Fries
    $10.00

Desserts.

  • CROISSANT AU FRAMBOISE

    Croissant stuffed with vanilla custard ice cream, chocolate raspberry sauce, fresh berries.
    $15.00
  • GATEAU AU CHOCOLAT

    Warm chocolate cake and vanilla ice cream
    $12.00
  • MOUSSE AU CHOCOLAT

    Traditional dark chocolate mousse.
    $12.00
  • POIRE POCHÉE

    Poached pear, red wine, anise, cinnamon, almonds, vanilla ice cream.
    $12.00
  • PROFITEROLES AU CHOCOLAT

    Cream puffs filled with vanilla ice cream and topped with warm chocolate sauce.
    $13.00
  • RIZ AU LAIT

    Rice pudding
    $12.00
  • TARTE FRAMBOISE

    Raspberry Tart
    $12.00
  • TARTE TATIN

    $12.00
  • CRÈME BRÛLÉE

    Vanilla custard cream with toasted sugar top
    $11.00

Sides & Kids.

  • Chicken Fingers and F Fries

    Chicken Fingers and F Fries
    $16.00
  • Kids Pasta ELBOW

    Kids Pasta ELBOW
    $16.00
  • Kids Pasta FETTUCINE

    Kids Pasta FETTUCINE
    $16.00
  • Kids Ravioli

    Kids Ravioli
    $16.00
  • Side Asparagus

    Side Asparagus
    $12.00
  • Side Brussel Sprouts

    Side Brussel Sprouts
    $12.00
  • Side Lentils

    Side Lentils
    $12.00
  • Side Mashed Potatoes

    Side Mashed Potatoes
    $11.00
  • Side Potato Gratin

    Side Potato Gratin
    $11.00
  • Side SPINACH

    Side SPINACH
    $12.00
  • Side String Beans

    Side String Beans
    $10.00
  • Side Veg Risotto

    Side Veg Risotto
    $14.00
  • Side VEGETABLES

    Side VEGETABLES
    $12.00
  • Side Wild Rice

    Side Wild Rice
    $12.00
  • Side French Fries

    Side French Fries
    $7.00
  • Side TRUFFLE Fries

    Side TRUFFLE Fries
    $10.00

BRUNCH MENU.

BRUNCH.

  • Crepe POULET ET EPINARDS

    Crepe Chicken Spinach
    $20.00
  • Crepe CHAMPIGNON

    Crepe Mushroom goat cheese
    $20.00
  • Crepe CREVETTES ET POIREAUX

    Crepe Shrimp leeks
    $22.00
  • Crepe NUTELLA

    Crepe NUTELLA, Strawberry, banana
    $22.00
  • CROQUE MADAME

    Cheese and ham sandwich, egg, toasted brioche, bechamel sauce
    $19.00
  • CROQUE MONSIEUR

    Cheese and ham sandwich, toasted brioche, bechamel sauce
    $17.00
  • Croque LE BARON

    $25.00
  • OEUFS BENEDICTE*

    Two poached eggs, Canadian bacon, Hollandaise sauce, English muffin, home fries
    $21.00
  • TRUFFLE Benedicte

    Flaky croissant topped with Gruyère cheese, sautéed mushrooms, and poached eggs, all drizzled in a decadent truffle hollandaise sauce, served with crispy truffle French fries.
    $23.00
  • CROISSANT BENEDICTE À L’AVOCAT*

    Two poached eggs, avocado, arugula, parmesan cheese, Hollandaise sauce, Croissant, home fries
    $24.00
  • Croissant LE DANDY

    $24.00
  • OEUFS FLORENTINE*

    Two poached eggs, spinach, black truffle sauce, English muffin, home fries
    $22.00
  • DEUX OEUFS AU CHOIX*

    Two eggs any style, toast, bacon, sausage, home fries
    $19.00
  • French Toast regular (PAIN-PERDU)

    Regular French toast, berries, maple syrup
    $17.00
  • French Toast CREME BRÛLÉE

    French toast stuffed w creme brulée. Topped w berries and maple syrup
    $27.00
  • French Toast NUTELLA

    French toast stuffed w Nutella and banana. Topped with strawberry and maple syrup
    $25.00
  • BUTTERMILK Pancake

    BUTTERMILK Pancake served with maple syrup, jelly and butter
    $16.00
  • BANANA PANCAKE

    Pancake topped with banana, served with maple syrup, jelly and butter
    $18.00
  • CHOCOLATE PANCAKE

    Pancake Topped with CHOCOLATE, served with maple syrup, jelly and butter
    $18.00
  • Pancake STRAWBERRY

    Topped with Strawberry, served with maple syrup, jelly and butter
    $18.00
  • Omelette JAMBON ET FROMAGE

    Omelette Ham n Cheese
    $21.00
  • Omelette MAISON

    Omelette Spinach, mushroom, bacon
    $21.00
  • Brunch Home Fries

    $7.00
  • Side Scrambled eggs

    $8.00
  • SOUPE À L’OIGNON

    Onion soup, crouton, Gruyère cheese.
    $18.00
  • TARTE À L’OIGNON

    Caramelized onion tart, goat cheese
    $18.00
  • BRIE EN CROUTE

    Baked Brie cheese wrapped in puffed pastry, grape compote.
    $19.00
  • BURRATA D’HIVER

    Fresh Burrata served with roasted acorn squash, hazelnuts, cinnamon, maple syrup
    $20.00
  • ESCARGOTS PERSILLÉE

    Baked snails, garlic herb butter.
    $18.00
  • CALAMARS FRAMBOISE

    Fried calamari, honey raspberry glaze.
    $18.00
  • SALADE CÉSAR*

    Romaine hearts, croutons, parmesan dressing.
    $16.00
  • SALADE CHÈVRE

    Crispy goat cheese, roasted beets, candied walnuts, mixed greens, lavender honey dressing
    $21.00
  • SALADE FRAMBOISE

    Mixed greens, Roquefort cheese, roasted beets, walnuts, French beans, poached leeks, raspberry vinaigrette.
    $21.00
  • SALADE FRISÉE AUX LARDONS*

    Frisée lettuce, poached egg, lardons (thick bacon), balsamic vinaigrette.
    $19.00
  • BURGER

    Burger served with French fries.
    $26.00
  • BURGER MAISON

    Sirloin burger, roquefort cheese, bacon, onion jam, fried egg. Served with French fries.
    $29.00
  • SANDWICH BOUCHÈRE

    Sliced filet mignon, mozzarella, pickled red onions, baguette. Served with French fries.
    $29.00
  • SANDWICH DE POULET

    Grilled chicken, swiss cheese, bacon, caramelized onions, avocado, chipotle aioli, baguette. Served with French fries.
    $28.00

TUE Specials.

TUE Special.

  • TUESDAY Porc Provençale

    TUESDAY SPECIAL CÔTES DE PORC PROVENÇALE AUX PIMENTS - Center cut Berkshire pork chop, pearl onions, tomatoes, sweet and hot cherry peppers, roasted yukon potatoes au jus.
    $38.00

WED Specials.

  • Wednesday Special - Truite Amandine

    Brook Trout, almonds, haricots verts, brown butter sauce.
    $37.00

THU Specials.

  • THU SP JARRET D’AGNEAU

    THURSDAY Special - JARRET D’AGNEAU - Braised lamb shank, mushroom risotto, lamb jus
    $42.00

FRI Specials.

  • FRIDAY SP - CÔTE DE BOEUF

    SATURDAY Special - CÔTE DE BOEUF - Braised short ribs, vegetable risotto, Pinot noir reduction.
    $45.00

SUN Specials.

  • SUNDAY Special Cassoulet

    SUNDAY Special Cassoulet - Traditional white bean stew, duck leg confit, pork loin, cured bacon, sausage.
    $45.00

BEVERAGE.

Bevs.

  • Coca-Cola, Can

    Coca-Cola Original Taste — the crisp, refreshing taste you know and love
    $4.00
  • Diet Coke, Can

    Take a Diet Coke break with this refreshing, no-calorie soft drink
    $4.00

La Petite Framboise Location and Hours

(516) 767-7164
294 MAIN ST, Port Washington, NY 11050
Open now • Closes at 9:30PM
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